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Ingredients:
* 2 cups nonfat dry milk powder
* 3/4 cup sugar
* 1/2 cup unsweetened cocoa
* 1/2 cup powdered nondairy creamer
* 1/8 teaspoon salt
* 1 tablespoon of ground cinnamon
Directions:
Mix all ingredients in a large bowl. Add 2-3 tablespoons of the mix to a mug of hot water and stir! You can also add 2-3 tablespoons of mix to a mug of coffee for Cinnamon Mocha!
I measured 9 tablespoons of mix into the jar (to give about 3-4 servings). I filled the remainder of the jar with a plastic sandwich baggie of marshmallows and closed the lid. Then I decorated the jar with an individual tablespoon for measuring, a mini whisk for stirring, a candy cane and a cinnamon stick to add more flavor, and a gift tag with mixing instructions.
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